PARTY MENU

Call for pricing and availability!

425-486-2186

Choice of 1
Chicken cordon bleu,
Chicken Florentine,
Chicken ala Dungeness

Rice Pilaf or roasted red potatoes
Fresh vegetables Medley Sauté
Caesar Salad
Pasta Salad
Fresh baked Rolls and Butter

Carving Station
Carved Rosemary infused Turkey and Glazed Ham
Served with Cranberry sauce and condiments
Roasted Garlic Mashed Potatoes
Toasted Sweet potatoes
Layered Spinach Salad with dressings Or Caesar salad
Sautéed Green Beans,
With caramelizing walnuts & cranberry
Cornbread with sweet butter

Pacific Northwest Salmon
Roasted red potatoes with herb butter
Shrimp stir fry
Caesar salad
Spicy three bean salad
Focaccia bread with Pesto and pine nuts

Choice of 1
Baron beef
Honey Glazed Ham
Roasted Turkey

Served with Roasted garlic mash potatoes
International cheese board selection
Spring Green Salad, Pasta salad
Herbed bread selection
Fruit Salad (in seasonal)

Crusted Pork Loin
with plum sauce
Roasted potatoes OR Rice Pilaf
Fresh Vegetable sauté
Pasta & Shrimp Salad
Fresh Pea Salad
Assorted Rolls and Butter

New York Strip Loin
with crusted Jalapeno, apricot glaze
Baked potatoes with sour cream, bacon and chives
Sautéed Fresh vegetables au Gratin
Traditional Caesar Salad
Fruit Salad (in seasonal)
Assorted Rolls and Butter